Creative Commons Attribution 4.0 International License

Copyright (c) 2026 Ana María Arcila-Agudelo, Harold Cardona-Trujillo, Ana Sofia Herazo-Castelblanco, María Claudia Mejía-Gil, Juan Carlos Muñoz-Mora, Tatiana Ortiz-Pradilla - Corporación Universitaria Remington & Universidad EAFIT

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CITATION:

Arcila-Agudelo, A.M., Cardona-Trujillo, H., Herazo-Castelblanco, A.S., 
Mejía-Gil, M.C., Muñoz-Mora, J.C., & Ortiz-Pradilla, T. (2026). 
"Healthy is fresh": A participatory study of meal ideals and barriers shaping 
food choice in rural Colombia. [Journal Name].

For supplementary materials in this repository, please cite:
Arcila-Agudelo, A.M. et al. (2026). Supplementary Materials: "Healthy is fresh" - 
Rural Colombia Food Study. GitHub repository. 
https://github.com/jcmunozmora/food-perception-rural-colombia

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ETHICAL CONSIDERATIONS:

While this repository contains de-identified data and materials, full transcripts 
and audio recordings are not publicly available to protect participant privacy in 
small rural communities. Anonymized qualitative outputs are available upon 
reasonable request and ethics committee approval.

Contact: ana.arcila@uniremington.edu.co